TCS NYC Marathon ALZ Association

Showing posts with label cooking. Show all posts
Showing posts with label cooking. Show all posts

Sunday, October 16, 2016

About Time

Influential music in my life

If you are anticipating a marathon training update, here it is and it is going to be short. I ran three days the past two weeks. The first week was 7.56 miles, 6.2 (10K), and 3.1 (5K) with the pace under seven minutes in that set. The next week was 10 miles, another 5K, and 11.94 miles with the pace under seven minutes again. Running three days a week has really helped with my speed work and my confidence has grown as the marathon is about one month away. I will continue this trend for the next two weeks until November starts so I'm fresh for Philadelphia. That is my running update.

Last night, I witnessed an amazing show in Clifton Park. Pennywise played their About Time album in its entirety along with some of their classic songs and a couple of cover songs. They covered Ben E. King's Stand By Me, doing a great version of it and Bad Religion's Do What You Want. How did I hear about Pennywise? My aunt had a copy of Spin Magazine in 1998-99 with an advertisement promoting their latest CD. A couple years later, Pennywise released, Land Of The Free? that included my favorite song Fuck Authority. Now this is 2016 and they are still a tremendous influence on my life. Every single piece of music they have made has been nothing short of amazing. If you are a big punk/hardcore lover, this band should be at the top of your list.




All the bands that played with Pennywise were very impressive. I have become fans of Unwritten Law, The Runaway Kids, and Strung Out after that show. It felt like a Vans Warped Tour show with only a few bands but the way it is suppose to be. All the fans in attendance were into the show whether it was sing-alongs, crowd surfing, and pitting. You know a show is going to be great when the guitarist of the opening band runs off stage and joins the circle pit while in sync. Wish the show could've been sold out but the attendance was good overall.


Check out The Runaway Kids on Facebook




Strung Out Facebook


Along with the amazing show, I prepared some sweet dishes that were simple and delicious.

Brown Rice with Chickpeas, Edamame, and Avocado

Sweet Potato Chili

Tuesday, July 5, 2016

Books, Philosophically Built, and another half marathon

Hope your Fourth of July was amazing like mine was. It has been another very productive week and I couldn't be any happier. I got two books from the library written by legendary New York Mets players: Dwight Gooden and Mookie Wilson. I finished Doc A Memoir and learned so much about this amazing pitcher after reading his book. He is now a bigger influence on me for quitting drugs and alcohol all together and he is still fighting today. Keep up the good work Dwight. I'm glad to see he is still alive and doing much better. Hopefully people in similar circumstances to his can learn from him and always surround yourself with positive-minded people. Hopefully I can meet him one day and talk to him about the obstacles he has had to overcome. He will be in an upcoming documentary on ESPN July 14th called Darryl and Doc. I can't wait to hear their about their memories and tumultuous relationship as professional ball players. I just started reading Mookie: Life, Baseball, and the '86 Mets yesterday. I will let you know how that book is when I am finished.

Friday was another workout day at Philosophically Built. As Blake likes to call it, Challenge Friday. I got on the board again by completing two challenges. The first one was five minutes of clean and jerks with the 12kg kettle bells. I was able to do fifty-five in that time frame good for second rank. The other challenge was reverse lunges with 16 kg kettle bells. Despite struggling at the end, I was able to do 24, good enough for the top spot. Look whos getting stronger! I can't wait to get back to work on Tuesday.

This Sunday, I will be running in another half marathon to get tuned up for the big race in November. This will be in Saratoga Springs and I can't wait to have a great run and maybe beat my personal best of 1:43. It has been almost three years since I have been up that way but I am excited to be up there again visiting my friends.

It has been awesome cooking my own meals again and spending more time in the kitchen. The dishes I have made so far have been excellent.

 Home made veggie burgers


 Szechuan Tofu and Green Beans