Thursday, July 21, 2016

Thursday's coffee update

It feels very strange writing on a Thursday morning instead of every weekend. Yesterday, I did a 13 mile run to get back on track with my training regimen. Even though my time was a few minutes slower, I was very happy with the results since it was over a week ago that I ran. Less than four months until the Philadelphia Marathon and I almost can't contain my excitement. It's pretty amazing how far I've come in less than four years.

Speaking of excitement and Philadelphia, This Is Hardcore Fest takes place August 4th-7th at the Electric Factory. Its been a couple years since I've made the trek down to the best hardcore music festival in the country. I'll be down there Saturday afternoon and all day Sunday. I'm excited for all the bands that are playing this festival including those I haven't seen in several years and others for the first time ever. Joe Hardcore and his entourage do an amazing job every year putting on a great show and he knows how to take care of his audience. Philadelphia is going to be an amazing time and can't wait to see everyone stage-diving and losing it during the sets. My only regret is not going sooner and every year he has put it on since 2006. Every time I have gone, it has been nothing short of amazing. The hardcore scene is awesome and the city is great. If you want to know more, check it out. I'll have another post when the festival wraps up.

I'm very happy to establish a routine cooking a dish once a week. You really learn more about yourself when you are in the kitchen making healthy dishes. This is what I made on Monday:

 Falafel-Stuffed Eggplant with Tahini Sauce and Tomato Relish

I would definitely make this dish again in the near future. That's all for me because I need to get caught up on more reading. 

Sunday, July 10, 2016

Saratoga Springs pace and catching up

Been home for several hours coming from an exhausting but amazing weekend. I ran in my sixth half marathon in Saratoga Springs and it was an awesome result. I took a couple minutes off of my personal best going from 1:43 to about 1:40. Despite the miserable weather, it was a very enjoyable run through Saratoga Spa State Park and the course was very flat for the most part. The course was not overwhelming and you do not have to deal with so much vehicle traffic compared to most races. It was organized very well and hopefully will have more participants in the coming years. Thank you 3C Race Productions, the Strong Serve organization, and all other participants who made the event possible. I would definitely run this race again in the future and it was one of the best I have participated in.

While I was in the capital region, I got to catch up with an amazing friend I have not seen in almost five years. Me and Jenna went to Browns Tap Room in Troy and talked over an amazing meal. I still can not get over that it has been so long since our last get together. We also reminisced about eating at the same place six years ago Thanksgiving weekend. It was great going back there even though I do not drink now. I was impressed with selection of vegetarian and vegans options available. Jenna told me that the establishment just hired a new chef to do a complete overhaul of the menu. Even though it was my first time in the restaurant in some time, I was very pleased with the atmosphere. If you are in Troy, NY, definitely check out Browns-Troy Tap Room. Next time on my trip to the area is brunch at Cafe Madison and doughnuts at Nibble Incorporated. Thank you Jenna for those excellent recommendations and I can't wait to get together again soon. Lets not wait another five years. Now, it's time to start a new week.

That's me all soaking wet from the rain but very happy with the end result

Tuesday, July 5, 2016

Books, Philosophically Built, and another half marathon

Hope your Fourth of July was amazing like mine was. It has been another very productive week and I couldn't be any happier. I got two books from the library written by legendary New York Mets players: Dwight Gooden and Mookie Wilson. I finished Doc A Memoir and learned so much about this amazing pitcher after reading his book. He is now a bigger influence on me for quitting drugs and alcohol all together and he is still fighting today. Keep up the good work Dwight. I'm glad to see he is still alive and doing much better. Hopefully people in similar circumstances to his can learn from him and always surround yourself with positive-minded people. Hopefully I can meet him one day and talk to him about the obstacles he has had to overcome. He will be in an upcoming documentary on ESPN July 14th called Darryl and Doc. I can't wait to hear their about their memories and tumultuous relationship as professional ball players. I just started reading Mookie: Life, Baseball, and the '86 Mets yesterday. I will let you know how that book is when I am finished.

Friday was another workout day at Philosophically Built. As Blake likes to call it, Challenge Friday. I got on the board again by completing two challenges. The first one was five minutes of clean and jerks with the 12kg kettle bells. I was able to do fifty-five in that time frame good for second rank. The other challenge was reverse lunges with 16 kg kettle bells. Despite struggling at the end, I was able to do 24, good enough for the top spot. Look whos getting stronger! I can't wait to get back to work on Tuesday.

This Sunday, I will be running in another half marathon to get tuned up for the big race in November. This will be in Saratoga Springs and I can't wait to have a great run and maybe beat my personal best of 1:43. It has been almost three years since I have been up that way but I am excited to be up there again visiting my friends.

It has been awesome cooking my own meals again and spending more time in the kitchen. The dishes I have made so far have been excellent.

 Home made veggie burgers

 Szechuan Tofu and Green Beans